GLUTENFREE LAHMACUN (TURKISH PIZZA)

Ingredients: 2 cups glutenfree flour ¾ cup water 1 coffee spoon salt 250 gr minced meat (beef) 1 tomato 1 onion 1 pinch of parsley  1 green pepper 1 coffee spoon tomato paste 1 coffee spoon red bell pepper paste 1 table spoon olive oil 1 coffee spoon ground bell pepper 1 coffee spoon paprika…

SEA BASS WITH FENNEL

Ingredients: 2 sea bass 1 fennel bulb 1 onion 1 lemon 100 ml (1/2 cup) cooking cream ½ coffee spoon grated fresh ginger  0,1 gram saffron  ½ coffee spoon ground black pepper 1 coffee spoon grated nutmegs  1 coffee spoon grated lemon zest 1 coffee spoon ground rosemary Salt 6-7 tablespoon olive oil  1 table…

ARTICHOKE STEW

Ingredients 300 gr beef (cut into 2-3 cm cubes for stew)  8 artichokes 1 lemon 1 onion 2 carrots 3 cloves of garlic 1-2 green peppers 3 tomatoes (During lockdown, I did not have fresh tomatoes so I had to use canned tomato sauce)  ½ cup frozen peas 1,5 cups hot water Olive oil  Salt…

GENEROUSLY SEASONED CHICKEN OF LACHEFTURCA

Ingredients: -1/2 chicken -1 onion – 6 table spoons olive oil – 3 cloves garlic – 2 table spoons sesame -1 table spoon clack cumin (nigella sativa) -3 table spoons raisins – Sugar, blackpepper, turmeric, paprika, thyme, rosemary ( 1 coffee spoon from each ) – Cumin, nutmegs, ground cinnamon ( 1/2 coffee spoon from…

PUMPKIN SOUP

Today, I will share my signature recipe which is frequently praised by my friends and family. My recipe differs from the others as the none of the vegetables are sautéed but they are just boiled together. That’s why it is much more delicious, healthy and easy to prepare. As the texture of the soup is denser…

PATATAS A LA IMPORTANCIA

This is a typical dish of the Autonomous Community of Castilla y Leon; however it is a quite popular in the family cuisines of Madrid as well. It can be served as an appetizer or a garniture with meat.  Ingredients: – 4 potatoes – 2 eggs – 50 gr of flour (glutenfree) – 40 gr…

HOME MADE YOGHURT

I’ve shared several IG stories about home made yoghurt and my followers kept on asking for the recipe of it. Thus, I recorded a short video explaining how to make yoghurt step-by-step. The video has English subtitles. I hope you will try it at home ASAP and enjoy it.